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Bord Bia

Pork Ribs with Quick Barbecue Sauce

These ribs are par-boiled before barbecuing, this will reduce the fat and ensure that they are fully cooked.
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Pork Ribs with Quick Barbecue Sauce
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Ingredients

1kg pork ribs
  • 4 tablesp. tomato ketchup
  • 1 tablesp. honey
  • 1 tablesp. wine vinegar
  • 1 tablesp. Worcestershire sauce
  • dash of Tabasco
  • salt and pepper
Main
1kg pork ribs
  • 4 tablesp. tomato ketchup
  • 1 tablesp. honey
  • 1 tablesp. wine vinegar
  • 1 tablesp. Worcestershire sauce
  • dash of Tabasco
  • salt and pepper

Method

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Mix all the sauce ingredients together. Cook the ribs for 6 -7 mins on each side. Brush a little of the sauce over the ribs towards the end of the cooking time.
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Method

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Mix all the sauce ingredients together. Cook the ribs for 6 -7 mins on each side. Brush a little of the sauce over the ribs towards the end of the cooking time.

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