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Gold Member Case Study - Connemara Organic Seaweeds Ltd

Under the guiding hands of founder Noel Lee, Connemara Organic Seaweeds sustainably harvest local, edible seaweed, continuing a family tradition from the West of Ireland. Hand-cut and processed in Connemara, Co. Galway, their nutritious seaweed is sold directly and to wholesalers, enjoyed across Ireland and Europe as a local alternative to imported products.

Workers harvesting seaweed
Gold Member
Connemara Organic Seaweed logo

Spotlight Areas - Biodiversity

Connemara Organic Seaweeds Ltd exceeded the biodiversity target milestone by 100% through continual monitoring and recording harvest efforts.

  • Targets Reported
  • Exemplary Targets
  • Awarded Gold Membership

Seaweeds is crucial for coastal and marine ecosystems, acting as a key habitat-forming species and food source. Connemara Organic Seaweeds Ltd collaborate with harvesters to ensure sustainable practices, performing annual water quality checks and monitoring harvest quantities to maintain compliance with sustainable thresholds. In 2023, they achieved 100% compliance, updated harvest records, and completed water quality checks, reflecting their dedication to responsible seaweed management and ecosystem preservation.

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