Kinnegar Brewing, founded in 2013 in Rathmullen, Co. Donegal, moved to larger facilities in Letterkenny in 2017 due to rapid success. They produce high-quality beer using traditional methods, develop new unfiltered beers, offer taproom tastings, and export their award-winning products domestically and to Europe.
# Learn More
Kish Fish Co. Ltd, a family-run seafood wholesale and retail business with locations in Howth, Coolock, Bow St., and Dunboyne. The company supplies top eateries and retail customers with high-quality fish and shellfish from Ireland and beyond, prepared to specific requirements in their state-of-the-art processing facility.
https://kishfish.ie/ Learn More
Knockanore Farmhouse Cheese, founded in 1987 in Co. Waterford, is renowned for its artisanal, hand-crafted cheeses. Committed to traditional methods and local ingredients, the family-owned business combines heritage with innovation, producing a diverse range of high-quality cheeses celebrated for their unique flavours and craftsmanship.
https://knockanorecheese.com/ Learn More
Kush Seafarms Ltd is a leading supplier of premium quality shellfish, committed to sustainable practices. With a heritage rooted in Ireland's coastal regions, the company provide a diverse range of fresh seafood to discerning customers worldwide, ensuring both taste and environmental responsibility.
https://www.kush.ie/ Learn More
Lakeland Dairies is a leading Irish dairy co-operative, formed in 1990, but with a heritage dating back 130 years. With 3,200 farm families from 17 counties, supplying two billion litres of high-quality milk, Lakeland Dairies service customers and consumers in over 100 global markets. Lakeland Dairies produces 240 dairy products, ensuring that sustainability is at the core of everything it does.
https://lakelanddairies.com/ Learn More
With over a century of beef production, Liffey Meats has evolved from a local butcher shop to one of Ireland’s top beef producers and exporters. Their success stems from strong supplier relationships, full farm-to-fork traceability, and a commitment to traditional methods and native breeds, backed by five generations of industry expertise.
https://liffeymeats.ie/ Learn More
Lough Ree Distillery, a family-owned Irish distillery near Lough Ree, produces premium spirits using local ingredients and traditional methods. With a strong commitment to sustainability and community, the distillery offers an award-winning portfolio of whiskey, gin, and vodka, blending modern innovation with Ireland's rich distilling heritage.
https://www.lrd.ie/ Learn More
Macroom Buffalo Cheese Ltd established in West Cork, is a family-owned business specialising in artisanal buffalo milk products. The company is Ireland’s first producer of buffalo mozzarella. Committed to quality and sustainability, Macroom Buffalo Cheese Ltd focus on traditional cheesemaking methods to create fresh, flavourful products for both local and international markets.
https://www.macroombuffalocheese.com/ Learn More
Founded in 2014 by food scientist Linda McClean, Mallow Mia specialises in premium, handcrafted marshmallow treats made from high-quality, natural ingredients. Committed to innovation and sustainability, the company offers a wide range of delicious flavours and unique products while minimising waste through efficient production practices and new product development.
https://mallowmia.com/ Learn More
McCabe's Coffee Ltd, founded in 1997, is an award-winning specialty coffee roaster based in Co. Wicklow. The company is dedicated to sustainable and ethical coffee production, sourcing organic beans, and investing in eco-friendly projects like solar panels and electric vehicles. Their commitment to reducing their carbon footprint includes initiatives such as tree planting.
https://mccabecoffee.com/ Learn More
Established in 1984 by Eddie McCormack, McCormack Family Farms is now run by his son, Stephen McCormack, and has become Ireland’s largest producer of baby leaf salads, herbs, microgreens, and edible flowers. By blending traditional farming methods with advanced agri-tech solutions, such as smart sensors and satellite systems, they extend their growing season, ensure high-quality produce for retailers and food service providers, and reduce the need for imports.
https://mccormackfarms.ie/ Learn More
Meade Farm Group is a family farm business, established in Lobinstown, Co. Meath in 1977 by Philip Meade Sr. and his late wife Emily. Their passion for cultivating, packaging, and distributing fresh produce - especially root crops and brassicas - has driven the company's growth and established its reputation as a producer of high-quality horticultural products.
https://www.meadefarm.ie/ Learn More